When people talk about great food cities, San Francisco rises to the top of the list thanks to 49-square-miles of mouthwatering ways to whet your appetite. Unique Eats & Eateries of San Francisco invites the city’s nearly 25 million annual visitors—and its food-obsessed residents—to discover the stories and histories simmering behind some of San Francisco’s iconic dishes, historic restaurants, bakeries, and cafes, and other delicious locales. Find out out why a 12-time World Pizza Champion only makes 73 of his prize-winning pies per day. Learn where you can eat your homework. RSVP to a dinner party with 40 strangers. Food truck hop in a national park. Chow down on dumplings in the country’s oldest Chinatown. Or discover how fortune cookies found there way to San Francisco.
Pull up a chair and crack open Unique Eats & Eateries of San Francisco. This tasty guide is seasoned with all you need for an off-the-eaten-path exploration of one of the world’s most food-savvy cities.
Perfect for: travelers, foodies, friends & family who love travel and food, SF realtors looking for a “thank you” gift, teachers (maybe with some cash stuck inside), “welcome to the neighborhood gift baskets” and more.
Or from your favorite independent San Francisco booksellers such as
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